Taco Beef Chili with Beans
1 pound browned (or boiled) ground beef
1 15 oz. can black beans, rinsed and drained
1 15 oz. can kidney beans, rinsed and drained
1/4 cup taco seasoning
1/2 cup salsa (or more if you like it saucy)
1 15 oz. can tomato sauce
Condiments
grated Cheddar cheese
sour cream
diced onion
Mix all the chili ingredients together. Simmer on the stove for 30 minutes or cook in the crockpot on low for 2-6 hours. (It's pretty flexible.)
