Herb Bread (Bread Machine)

Makes 1.5 pound loaf

3 Tbs butter
1/2 cup chopped onion
1 cup milk
3 cups bread flour
1 1/2 tsp. salt
1 1/2 tsp. sugar
1/2 tsp. dill
1/2 tsp. basil
1/2 tsp. rosemary
1 1/2 tsp. yeast

Optionally: melt the butter in a skillet, add the onion, and saute 8-10 minutes. Remove from heat and let cool 10 minutes before putting in bread pan. (I've skipped this and just added the chopped onion when in a hurry.)

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Herb Bread (Bread Machine)

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