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Lemon Garlic Chicken Thighs
This is one of my favorite recipes from Mama Dip's Kitchen
- 6 chicken thighs
- 1/8 cup vegetable oil
- 1/4 cup lemon juice
- 1/2 tsp oregano
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 cup soy sauce
Soak the chicken pieces in salted water for 20 minutes (or just rinse if you're in a hurry), then pat the pieces dry and lay them in a baking dish. They should be a bit crowded, touching each other.
Mix up the rest of the ingredients and pour over the chicken, then let stand for 20 minutes. Bake at 400 degrees for 45 minutes or until done.