Chilled Avocado Soup
2 ripe avocados
3 cups chicken broth (homemade if possible)
2 Tbs lemon juice *
2 Tbs chopped chives
1/2 tsp chili powder
salt to taste
Blend the avocados in a food processor and add add all the other ingredients and blend until smooth. Chill a few hours before serving.
Serve with a spoonful of sour cream and a spoonful of salsa.
