Wednesday, February 25, 2004

Worcestershire Chicken

Easy great chicken recipe! I found several variations of this on AllRecipes. One poster said her mom fixed this chicken this way so often they grew up calling it "normal" chicken. I can see why! It was so easy and so good!

Spray or rub a bit of oil in the bottom of a baking pan. Put a bit of oil on each bone-in chicken breast and lay skin side up in the pan. Sprinkle with the seasonings of your choice. I used garlic powder, salt, and pepper last night. Then pour some Worcestershire sauce over each one. Cover with foil and bake at 350 for 45 minutes. Uncover and bake another 15 minutes, or until done.

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