Grandma Alice's Chicken

Did an old favorite tonight but kicked it up a notch in the flavor department.

chicken parts
garlic salt
1/4 cup flour
1 tsp paprika
1/2 tsp pepper
1/2 tsp salt
1 cup chicken broth

Combine the flour, salt, pepper, and paprika in a shallow bowl. Rinse and dry the chicken. Sprinkle each piece with garlic salt then roll in the flour mixture. Place the chicken skin side down in a baking dish, pour 1/2 cup chicken broth in, and bake at 400 for 30 minutes. Turn the chicken pieces over (skin side UP), add the other 1/2 cup chicken broth, and bake another 30 minutes.