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Easiest Fruit Cobbler Ever

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This is just too easy. Mix the batter up and pour it in a greased 9×9 pan. Put the fruit on top. Bake.

1/2 cup sugar

1/2 cup flour

1/2 cup milk

1 tsp baking powder

1/4 tsp salt

2 cups fruit

Preheat the oven to 350.

Mix the sugar, flour, milk, baking powder, and salt together. Pour in a greased 9×9 pan.

Put 2 cups fruit (fresh, frozen, canned) on top of the batter and bake for 40 minutes. I’ve made this with frozen blackberries, canned cherries, and I can’t remember what else.

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