Sometimes I actually plan my menus out for the week. Since school started last week, I sat down on Sunday and made up my plan, a mix of old favorites and some new recipes. I had bought a big bag of broccoli at Costco so experimented with several new broccoli recipes. The kids favorite? Plain old microwaved.

Sunday:

Pork tenderloin, marinated and barbecued

Steamed broccoli

Rice

Monday:

Steak and tomato kebabs

Baked potatoes

A cheese and soup broccoli baked dish

Tuesday:

Breaded and pan-fried cod filets (recipe from The Supper Book)

some starch, can’t remember what I did

steamed broccoli with olive oil and Parmesan

Wednesday:

homemade macaroni and cheese

sliced tomatoes

Thursday:

leftovers

Friday:

barbecued hamburgers

pork & beans

birthday cake and ice cream for my eldest