Comments on: Indian Butter Chicken http://www.cheapcooking.com/blog/2004/10/indian-butter-chicken.html Easy and cheap family recipes. Learn how to cook on a budget. Wed, 10 Mar 2010 18:41:46 -0700 http://wordpress.org/?v=2.9.1 hourly 1 By: Cdogg http://www.cheapcooking.com/blog/2004/10/indian-butter-chicken.html/comment-page-1#comment-1152 Cdogg Mon, 02 Mar 2009 21:13:25 +0000 http://cheapcooking2.wordpress.com/2004/10/10/indian-butter-chicken/#comment-1152 Wal Mart grocery stores carry Garam Masala in their spice section Wal Mart grocery stores carry Garam Masala in their spice section

]]> By: Tiffany http://www.cheapcooking.com/blog/2004/10/indian-butter-chicken.html/comment-page-1#comment-1148 Tiffany Sun, 01 Mar 2009 21:34:18 +0000 http://cheapcooking2.wordpress.com/2004/10/10/indian-butter-chicken/#comment-1148 Thank you, thank you, thank you for the Garam Masala substitute! I need it for the Mango Banana Muffins I am about to bake... Thank you, thank you, thank you for the Garam Masala substitute! I need it for the Mango Banana Muffins I am about to bake…

]]> By: Lloyd http://www.cheapcooking.com/blog/2004/10/indian-butter-chicken.html/comment-page-1#comment-555 Lloyd Fri, 12 Sep 2008 06:22:51 +0000 http://cheapcooking2.wordpress.com/2004/10/10/indian-butter-chicken/#comment-555 This is an interesting recipe. I tried and this and it turned out pretty well. hmm...thanks. Do also check out some of the <a>Best Butter Chicken Recipes</a> on my squidoo lens. This is an interesting recipe. I tried and this and it turned out pretty well. hmm…thanks. Do also check out some of the Best Butter Chicken Recipes on my squidoo lens.

]]> By: paula http://www.cheapcooking.com/blog/2004/10/indian-butter-chicken.html/comment-page-1#comment-128 paula Sun, 21 Jan 2007 20:46:00 +0000 http://cheapcooking2.wordpress.com/2004/10/10/indian-butter-chicken/#comment-128 I made the second recipe last night and it was perfect. I have tried numerous recipes for this dish and this was right on.. I did put about 70 ml more cream in though and it was fine..Thanks I made the second recipe last night and it was perfect. I have tried numerous recipes for this dish and this was right on.. I did put about 70 ml more cream in though and it was fine..Thanks

]]> By: Anonymous http://www.cheapcooking.com/blog/2004/10/indian-butter-chicken.html/comment-page-1#comment-127 Anonymous Fri, 17 Mar 2006 22:07:00 +0000 http://cheapcooking2.wordpress.com/2004/10/10/indian-butter-chicken/#comment-127 Mmm, this was delicious. Thanks so much for the recipe - this is by far the easiest recipe I have found for butter chicken - I had to add some more of the spices at the end though to give it enough flavor - next time I am gonna double the spices, ginger, and onion, and add some more butter. Thank you so much for this recipe! Mmm, this was delicious. Thanks so much for the recipe – this is by far the easiest recipe I have found for butter chicken – I had to add some more of the spices at the end though to give it enough flavor – next time I am gonna double the spices, ginger, and onion, and add some more butter. Thank you so much for this recipe!

]]> By: Anonymous http://www.cheapcooking.com/blog/2004/10/indian-butter-chicken.html/comment-page-1#comment-126 Anonymous Thu, 25 Aug 2005 06:45:00 +0000 http://cheapcooking2.wordpress.com/2004/10/10/indian-butter-chicken/#comment-126 Hi, I used to make Butter Chicken in an Indian restaurant. The traditional way I was taught to cook the Butter Chicken SAUCE is as follows:<br/>Add 1 can tomato puree to a sauce pan<br/>Add 400ml of full cream aswell.<br/>As this is simmering to boil add:<br/>1 teaspoon garlic<br/>3/4 teaspoon ginger<br/>1 table spoon home made garam masala<br/>2 teaspoon tumeric<br/>1 teaspoon salt<br/>1 tablespoon Fenugreek leaves<br/>half teaspoon chilli powder<br/>Once it boils it is ready!<br/><br/>The sauce was then added to the tandoori oven cooked BBQ chicken (which is very hard to replicate at home) Try skewer grilling chicken with a mild tandoori marinate of lemon, tumeric, ginger, garlic, garam masala. <br/><br/>To make real garam masala first very lightly 'dry fry' the coriander seed, cummin seeds, star annise, cinamon sticks, cardamon pods then stick all this in a blender or coffee maker and grind up to make authentic garam masala at home. Hi, I used to make Butter Chicken in an Indian restaurant. The traditional way I was taught to cook the Butter Chicken SAUCE is as follows:
Add 1 can tomato puree to a sauce pan
Add 400ml of full cream aswell.
As this is simmering to boil add:
1 teaspoon garlic
3/4 teaspoon ginger
1 table spoon home made garam masala
2 teaspoon tumeric
1 teaspoon salt
1 tablespoon Fenugreek leaves
half teaspoon chilli powder
Once it boils it is ready!

The sauce was then added to the tandoori oven cooked BBQ chicken (which is very hard to replicate at home) Try skewer grilling chicken with a mild tandoori marinate of lemon, tumeric, ginger, garlic, garam masala.

To make real garam masala first very lightly ‘dry fry’ the coriander seed, cummin seeds, star annise, cinamon sticks, cardamon pods then stick all this in a blender or coffee maker and grind up to make authentic garam masala at home.

]]> By: Kara http://www.cheapcooking.com/blog/2004/10/indian-butter-chicken.html/comment-page-1#comment-125 Kara Mon, 31 Jan 2005 21:22:00 +0000 http://cheapcooking2.wordpress.com/2004/10/10/indian-butter-chicken/#comment-125 You are a GOD! I couldnt find Garam Marsala anywhere here. Thankyou, I have been wanting to make Butter Chicken for a while now. You are a GOD! I couldnt find Garam Marsala anywhere here. Thankyou, I have been wanting to make Butter Chicken for a while now.

]]> By: Anonymous http://www.cheapcooking.com/blog/2004/10/indian-butter-chicken.html/comment-page-1#comment-124 Anonymous Sun, 10 Oct 2004 03:50:00 +0000 http://cheapcooking2.wordpress.com/2004/10/10/indian-butter-chicken/#comment-124 Hi! I am a taste tester and the youngest daughter of Ellen. I'm 10 years old and it is true that lots of cooking goes on in this house.It is 8:30 P.M. and I just made Choclate Chip Squres,(my Mom is laughing hard at her book right now)very easy for children(about 9 and up)to make on their own. My mom spends most of her time off work cooking;and my teenager sister spends msot of her time playing on the computer and sometimes plays piano like my mom.I play a bit of piano. I have always enjoyed helping my mom cook. I enjoy reading and playing dolls and doing hair. I will write more soon! Hi! I am a taste tester and the youngest daughter of Ellen. I’m 10 years old and it is true that lots of cooking goes on in this house.It is 8:30 P.M. and I just made Choclate Chip Squres,(my Mom is laughing hard at her book right now)very easy for children(about 9 and up)to make on their own. My mom spends most of her time off work cooking;and my teenager sister spends msot of her time playing on the computer and sometimes plays piano like my mom.I play a bit of piano. I have always enjoyed helping my mom cook. I enjoy reading and playing dolls and doing hair. I will write more soon!

]]>